Responsibilities?
工作職責
1.Handles all guest interactions with the highest level?of hospitality?professionalism；
2.Utilizes a variety of computer systems to check guests?in and?out, run daily reports block rooms farriving guests；
3.Maintains inventory of the department stationary at the end of the month fproper stock keeping usage；
4.Works harmoniously professionally with co-workers?supervisors.
1. 以高質(zhì)量的待客之道及專業(yè)精神處理和客人的每一次互動；
2. 使用電腦程序辦理客人入住、離店業(yè)務，運行日常報表及為抵店客人選擇、預留房間；
3. 月底進行部門資產(chǎn)盤點以保證物品的正確保存及使用；
4. 與同事及主管保持和諧、專業(yè)的合作。
?
Preferred Qualification Skills?
優(yōu)先考慮的資格與技能
1.College graduate Certificate；
2.At least have one year related working experience；
3.Requires reading, writingal proficiency in the English language；
4.Good Communications skills Computer skills；
5.Mandarin speaking is a must work authorization in China is required.
1.?？萍耙陨蠈W歷；
2.至少1年以上相關(guān)工作經(jīng)驗；
3.熟練的英語口語、書寫及閱讀能力；
4.良好的溝通及電腦使用能力；
5.能夠講普通話及具有在中國工作的許可。